- Reducing, recycling and replenishing water at operational sites. We aim to reduce water impact by 40% per unit production across our enterprise from a 2018 base year.
- Protecting local watersheds by working to restore greater than 50% of our absolute water withdrawal volume at high-risk sites.
- When it comes to protecting your brand, there's no room for error. In foodservice, cleanliness isn’t just a task, it’s a brand promise. The stakes? One bad review can cost you customers. One missed spot can cost you trust.
- 73% of limited-service customers put cleanliness in their top three factors that are most important when visiting a quickservice restaurant, snack place, deli or coffee shop.1
- According to a 2023 OnePoll survey, 61% of Americans view uncleanliness as a deal breaker and will not return to an unclean restaurant. This staggering statistic highlights cleanliness’s critical role in maintaining a loyal customer base.
- A single star boost in ratings can drive up to 9% more revenue.2
U.S. and Canada:
- Major supermarket chains
- Wholesale clubs
- Distribution centers
- Small-format and independent grocers
Europe:
- Small-format supermarkets
- Proximity stores
- Sushi chains
Greater China:
- Wholesale clubs
- Hypermarkets
- Premier neighborhood stores
Latin America
- Small formats of large supermarket chains
- C-stores
Article - Slug test after Demo - Restaurant Cleanliness - Test Revathy
Subtitle added here - Revolutionizing Restaurant Cleanliness With the Drop of a Tablet
11/19/2025
Article Heading testing - Revalidation
What Customers Are Saying
Customers have already been taking advantage of ReadyDose.
They recognize the performance, professional grade cleaning power, delivering a consistent clean, meeting all routine cleaning needs, and simplicity of the program as anyone can use it. No measuring, no guesswork, no mess. Just drop it in and go!
Operators appreciate the multi-functionality of the tablets; they value that one tablet can handle multiple cleaning tasks, giving them an opportunity to consolidate products and simplify procedures.
Simplicity and Efficiency for a Shiny, Clean Finish—Every Time
- Easy to Use: The intuitive process requires just filling, dropping, dissolving, and using—allowing for one-pass cleaning with no hard scrubbing involved. It’s user-friendly, color coded, controlled dosing, and doesn't require personal protective equipment (PPE) when handled properly according to product use instructions.
- Easy to Store/Space Efficient: ReadyDose products take up to 84% less space3 compared to the bulky dispensers of traditional solutions. One case is the equivalent of 30 bottles of standard ready-to-use solutions.4
- Easy to Move: The compact design of ReadyDose makes it easy to move around the restaurant, and the product is significantly lighter, resulting in 1,534 fewer pounds lifted—which enhances worker safety.5
- Easier on the Environment: The tablet’s solid chemistry is formulated to save water, energy, and packaging, resulting in 98.8% reduction in plastic waste6 compared to liquid programs.
References
- National Restaurant Association, “State of the Restaurant Industry 2025”, February 05-2025, available at restaurant.org/research-and-media/research/research-reports/state-of-the-industry.↵
- Michael Luca, “Reviews, Reputation, and Revenue: The Case of Yelp.com,” Harvard Business School Working Paper No. 12-016 (2016), available at ssrn.com/abstract=1928601.↵
- 84% of less space is an approximate average of packing size differences across all six Ecolab ReadyDose products vs the package size of the equivalent use of Ecolab liquid products.↵
- When used according to use directions and compared with the equivalent use of Ecolab liquid products. Results may vary.↵
- Based on customer use of all six Ecolab ReadyDose products, assuming one case of each product per month over 12 months, compared to equivalent Ecolab liquid products.↵
- Reduced storage space and less pounds lifted due to solid tablet chemistry.↵
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